Paleo “Pasta” Sauce: Lamb, Tomatoes, Olives  LoadingAdd to Favourites list

Green List 4 servings

Nutrition

434 Kcal
30g Fat
7g Carbs
6g Net Carbs
3g Sugars
20g Protein

Paleo “Pasta” Sauce: Lamb, Tomatoes, Olives
This paleo “pasta” sauce is a staple in our fridges as it is SO versatile. It's worth making a batch when you have a little time, for those days when you need to make something quickly.
You can serve it with a side of avocado and a salad or add beef, turkey, and an assortment of vegetables. Or with zucchini noodles/ cauliflower rice / baked sweet potatoes / low-carb konjac noodles, depending on what we feel like.
For the kids, it is delicious with Iranian rice, any rice, or pasta. Rice is a little easier on the digestive system as it contains no gluten.
Versatile and delicious!
...

Explore More Recipes

EBS Member Only
A bowl of tuna, olives, tomatoes, cucumber and other ingredients to heal your migraines, ibs, colitis...

Easy Tuna Salad

10 mins
EBS Member Only
a cup of ginger tea with lemon slices and a side of ginger root

Ginger Tea

20 mins
EBS Member Only
Sea bass with lemon, black pepper, tomatoe, and balsamic drizzle

Zesty Sicilian Lemon Sea Bass with Balsamic Drizzle

15 mins
EBS Member Only
Individual pots of chocolate mouse and a block of dark chocolate with shavings at the side - a recipe for reducing inflammation in the body.

2-Ingredient Dark Chocolate Mousse Pots

3 Hr